Driving south on Hwy. 63 this month, it's hard to not take notice of the heavy laden persimmon trees in the fencerows. Last week's high winds knocked the leaves off any tree that was ready for a fall color display, leaving only green and brown leaves in the canopy. But on the fencerows, the persimmons with their bright orange fruit steal the fall color show lately..
Saturday, October 15, 2016
In a wise move, the Wine and Grape Board initiated a new rewards program that will hopefully encourage visitation to our state's wonderful wineries. Not all wineries are participating, but there are some new ones that have opened up in the past few years that I haven't visited. I love returning to places I haven't visited in several years to investigate how their wine has changed, whether through the aging process or winemaker experience. I don't necessarily participate in the rewards program (in previous years a passport program)for the swag (though the Missouri Wines logo is really charming and well-executed), but for the experiences and meeting people behind this great agricultural product.Wenwood Farm Winery's pumpkin wine and maybe White Mule Winery's Norton port, to check in with the German gentleman from Phoenix Winery, and to have a great Missouri winery and fall colors weekend. November is Chambourcin month and several other wineries besides St. James are releasing their Nouveau, but you'll doubtfully find this bright red wine in stores since it's usually produced in limited release. But it's perfect for the Thanksgiving table. If you haven't done so, check out the details of the rewards program here and start traveling!
Sunday, October 09, 2016
Last week, on my walk to the gym, I heard over 20 American goldfinches twittering their dizzy call on a busy street in my neighborhood. Several neighbors have converted their front lawns into wide swaths of native plant gardens interspersed with big stands of charismatic sunflowers and zinnias. The goldfinches were mobbing the dying sunflower stalks, stripping the enormous seedheads of all available food. My neighborhood has been transformed in the past 8 years with more and more yards converting to wild gardens that are habitable by wildlife. Members of my neighborhood association are busy posting photos of the red-shouldered and broad-winged hawks that we hear over the backyard, and more native plants including purple coneflowers and Rudbeckias are filling flower gardens. I have too much shade for a full-on wildflower garden, and I seldom see goldfinches at my feeders, but the native plants in my yard must be good for our birds and all of the pollinators that we have documented through the years.The Messenger, not to be confused with some violent crime film by the same name and with Hollywood actors, this documentary should be required viewing for anyone dubious about the state of biodiversity and the onslaught of threats our natural world is facing. Climate change, homogenization, development, they all impact bird life and the rest of the natural world. Most folks reading this weblog are well aware of threats to biodiversity and bird life, and probably many readers feed birds and care about the natural world. This documentary does not end on a happy note, much like all of my Bill McKibben books and anything written about European birds (re: Jonathan Franzen, et al.). I realize that I, personally, cannot make much of an impact on the world, but I try my hardest in the areas I can influence which includes my urban yard.
In recent years, especially with the popularity of NWF's Backyard Habitat program, some research is underway measuring the direct impacts of naturalized habitat versus traditional yards with lawns and boxwood. I have seen at least one study, but it doesn't take any research to let me know that I have many birds, butterflies and other insects visiting my yard on a regular basis. The time is coming for my regular purchases of 40 lbs. of seed, blocks of suet, regular warming of the birdbath water, but for now, I'm enjoying the native display and hoping the wildlife I enjoy viewing in my yard are at least finding a habitable place to spend a few hours.
Sunday, October 02, 2016
Driving south on Hwy. 54 towards Lake of the Ozarks two years ago in May, I first saw it--big stands of Princess Tree in full bloom on the roadside. This fast-growing species, Paulownia tomentosa, covered in pretty purple flowers each spring, is native to China and is a documented exotic invasive plant in the warmer climates of Louisiana, Alabama and Mississippi. I first learned of Princess Tree from Arbor Day pamphlets that arrived in our mail in the late 1980s, circulated in an effort to encourage homeowners to plant trees, any trees, to provide shade. The flowers are pretty, almost like a purple Catalpa flower, and bloom on long stalks as the large ovoid green leaves come out to provide shade.
During my tenure in the Southeast Missouri Lowlands, I encountered Princess Tree in a lawn setting, planted surely because it's pretty and, again, fast-growing. The climate in the Bootheel ten years ago was reminiscent of Western Kentucky and Northern Arkansas, what with slightly less cruel winters, warmer temperatures and more rain than in the Osage River basin. As has been reported for several years now, the growing seasons and USDA planting maps have shifted north: folks in St. Louis can now grow camellias outside, friends in New Orleans are growing papayas, and the warmer climate has allowed me to grow kale year round. Not only have the gardening maps shifted due to warmer weather, but now a new group of southern exotic species are creating a foothold in the Ozarks. The warmer temperatures and milder winters have not just encouraged Princess Tree to explode around Lake of the Ozarks, seemingly overnight, but also the ornamental Pampas grass, the scourge of South Louisiana swamps, and Miscanthus, a common ornamental that is now invading glades around Branson.
I don't know how Princess Tree and Pampas grass with its huge white plume and vicious blades arrived in the Ozarks, but I see them frequently on roadsides. Just as I blinked one year and found an entire woodland filled with bush honeysuckle to a point that nothing else exists there, these southern invasive species seem to be thriving in what was once a too cold climate for them. I realize roadsides are not necessarily high quality ecosystems to begin with, but they can serve as vectors into intact systems. With so many exotic invasive species already in Missouri, I don't know how our ecosystems can deal with any more. But new ones are here and doing quite well.
Tuesday, September 13, 2016
The awesome collaboration between Rolla's Public House Brewery and St. James Winery that resulted in a fantastic brewpub in the St. James Winery parking lot has also encouraged the brewery to experiment with grape juice in their beer making enterprise. The Brewmaster's Select Vignoles IPA sold out earlier this week, but rumor holds they will be making it again, as well as other grape-infused beers such as a Norton Stout (I just may drink a beer when that one comes out.)
Friday, August 26, 2016
Monday, August 22, 2016
For the record, I very rarely buy white wine; even though there are many fine, supple dry whites in Missouri, I tend to spend my money on the dry reds. Since I don't have a refined palette for the dry whites, I can say that Vignoles reminds me most of the French whites I drank in summers in New Orleans: big, crisp, somewhat buttery (not like a Chardonel), more floral (but not quite so much as Traminette. Since I like flowers, I like Traminette above all the others), sometimes with notes of melon and even green apples. I generally like Vignoles with hard, strong cheeses like Asiago. My fellow Missouri wine-loving friend buys herself Nortons and Vignoles for her partner who tends to prefer the sweeter wines. It's a good gateway wine from sticky Muscat to the dry whites.
All of the rain this summer may make this year's vintage less concentrated as compared to, say, the droughty 2012. Grapes are fat and happy on the vines this August and we're one year away from the total eclipse that will be visible where I live where wine lovers will flock to the blufftop winery and enjoy bottles of Vignoles while watching the sky darken. Ste. Genevieve wine country will also be ground zero for the eclipse, so start booking reservations now....